Read directions carefully.

1. Extend the legs on the smoker table and insert into the smoker. The table must be in position to elevate the burning material above the bottom port.

2. Add one handful of Scent Smoker hardwood chips to the smoker and ignite.

3. Operate the bellows vigorously to insure the ignition of the hard wood chips.

4. Once the initial chips ignite sufficiently, add one additional handful of hard wood chips to the smoker. This will cause the chips to smolder and produce heavy smoke. Work the bellows only enough to keep the chips smoldering and smoke exiting the smoker. Overuse of the bellows will cause the smoldering chips to re-ignite and a dramatic reduction in smoke production. Over-use of bellows may cause flames to exit the smoker. Use caution, avoid over-use of bellows.

5. Coat EVERYTHING with smoke.

6. Extinguish the burning matter completely.

WARNING:

Improper use of the Scent Smoker may cause injury or death.

The smoker gets HOT and will retain heat for some time after being extinguished, protect yourself and others from bodily and or property damage.

Use the smoker only in a safe, outdoor environment.

Keep away from children.

Put out smoker with water

Use at own risk.